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    EOL Coverage of Chefs Championships at IHMRS

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    Preparing Lobster for Competition


Kogi Food TruckDespite graduating as speaker of his class from the renowned Culinary Institute of America, and holding positions in prestigious establishments such as Le Bernardin in New York City, Choi was not at home in the world of fine dining. Indeed, it was not until Kogi took off that Choi really came int